Back home
I am back at home in Oakland. Very tired, as I did not sleep much on the plane over. I had written another entry from China, but it got eaten when I tried to upload it, as blogger was unavailable.
It mostly was about the difficulty of getting Fried Fish without Pork on top. By odd coincidence, after writing it I went to another restaraunt and asked for fried fish. I said "no pork, no shrimp, no ... just fish. And vegetables". The waiter repeated "just fish". Of course when it arrived I poked at a suspicious chunk in the sauce with the back end of a chopstick and asked "what is this". Of course the answer was "Pork". So I sent it back, and they got it right the second time. It is not just a language problem, there is a cultural inability to understand why someone would not want want pork on their fish.
I also mentioned the Jewish tour of Shanghai, which started at my hotel, and included the Synagogue I mentioned earlier. A very interesting bit of history, unknown to most Chinese (and to most Jews I expect). I would urge anyone visiting Shanghai to get in touch with Dvir.
It mostly was about the difficulty of getting Fried Fish without Pork on top. By odd coincidence, after writing it I went to another restaraunt and asked for fried fish. I said "no pork, no shrimp, no ... just fish. And vegetables". The waiter repeated "just fish". Of course when it arrived I poked at a suspicious chunk in the sauce with the back end of a chopstick and asked "what is this". Of course the answer was "Pork". So I sent it back, and they got it right the second time. It is not just a language problem, there is a cultural inability to understand why someone would not want want pork on their fish.
I also mentioned the Jewish tour of Shanghai, which started at my hotel, and included the Synagogue I mentioned earlier. A very interesting bit of history, unknown to most Chinese (and to most Jews I expect). I would urge anyone visiting Shanghai to get in touch with Dvir.